Jessica brought this treat over last night. It was a ball of sinful goodness.
Chocolate Chip Cheese Ball Recipe
- 8 oz cream cheese, softened
- ½ c. butter, softened (NOT margarine!)
- ¼ t. vanilla extract
- ¾ c. powdered sugar
- 2 T. brown sugar
- ¾ c. chocolate chips, chopped (or just use the mini chips)
- ¾ c. pecans, finely chopped
- Graham crackers
Beat cream cheese, butter, & vanilla until fluffy. Gradually add sugars & beat until combined. Stir in chips. Cover & chill 2 hours. On a large piece of plastic wrap, shape into a ball. Chill another hour. Roll in pecans just before serving. Serve with Graham crackers.